Stick cane phytochemical analysis and antibacterial

So to reduce this pressure on the cultivated plants an effort is being done to use the wild plants as a good medicinal agent and a cheaper source as well. The present study was undertaken to find out the Antimicrobial activity, Antioxidant activity and Pharmacological Analysis of Centella asiatica.

Stick cane phytochemical analysis and antibacterial

This article has been cited by other articles in PMC. Abstract Sugarcane Saccharum officinarum Linn. It is cultivated worldwide due to the economical and medicinal value of its high yielding products. Sugarcane juice is well known as a raw Stick cane phytochemical analysis and antibacterial for the production of refined sugar and its wax is considered as a potential substitute for the expensive carnauba wax, which is of cosmetic and pharmaceutical interest.

Refined sugar is the primary product of sugarcane juice, but during its processing, various other valuable products are also obtained in an unrefined form, such as, brown sugar, molasses, and jaggery.

Sugarcane juice is widely used in India in the treatment of jaundice, hemorrhage, dysuria, anuria, and other urinary diseases. Herein, we have summarized the different phytoconstituents and health benefits of sugarcane and its valuable products. The phytochemistry of sugarcane wax obtained from the leaves and stalks of sugarcaneleaves, juice, and its products has revealed the presence of various fatty acid, alcohol, phytosterols, higher terpenoids, flavonoids, -O- and -C-glycosides, and phenolic acids.

The future prospective of some of the sugarcane products has been discussed, which needs a phytopharmacological study and has a great potential to be a valuable medicinal product.

India is the second largest producer of sugarcane, after Brazil. It has a thick longitudinal stalk, which is generally three to five meters in height, approximately 5 cm in diameter, and is characterized by its sweet taste due to its high sucrose content.

It is also known as chewing and noble cane. The sugarcane crop grows well in tropical and subtropical regions. It will require well-drained soil of pH 7.

Evaluation of Antibacterial and Antifungal Properties of -

In the Ayurvedic system of medicine sugarcane is used either as a single drug or in combination with some other plant materials. Sometimes it is used with lime juice and ginger juice for better results. It is also used as aphrodisiac, laxative, cooling, demulcent, antiseptic, and tonic.

It is considered beneficial for the liver and is recommended that jaundice patients take in a large amount of sugarcane juice for immediate relief. The assumptions of these traditional Indian medicinal systems have been supported by modern pharmacological studies, which have indicated that sugarcane has various bioactivities like anti-inflammatory, analgesic, antihyperglycemic, diuretic, and hepatoprotective effects.

Although apigenin, tricin, and luteoline glycosides like orientin, vitexin, schaftoside, and swertisin were reported as the main constituents in sugarcane juice, various policosanols and steroids were also reported in different parts of S.

Owing to these bioactivities and chemical constituents, it has been noted that from the last few years great attention has been paid to the investigation of some lead moleculesthis cheapest crop for the various diseases.

In the present study, we have tried to summarize the chemical profile and pharmacological aspects of sugarcane and its products. The aim and objective behind this review is to clear the picture of what scientists have done in this field and what the future focus of this field will be.

Sugarcane crop and its various products Sugarcane crop is cultivated for the production of sugar, but the processing of sugarcane yields various valuable products such as bagasse,[ 8 ] Brown sugar, molasses, syrup, and jaggery, along with sugar table sugar.

The processing of sugarcane in a large scale industry for the production of sugar is shown in Figure 1.

Stick cane phytochemical analysis and antibacterial

It is clearly indicated that sugar is obtained after refining of vacuum-concentrated cane juice. However, other sugarcane products such as jaggery, brown sugar, and molasses are obtained in an unrefined form.Aworinde et al.

J. Appl. Biosci. Mineral compositions, phytochemical constituents and in vitro antimicrobial screening of some chewing sticks from Ibadan, South-western Nigeria Mineral compositions, phytochemical constituents Aworinde et al.

J. Appl. Biosci.

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Mineral compositions, phytochemical constituents and in vitro. Phytochemical analysis: The presence of saponins, tannins, anthraquinones, alkaloids, triterpenes, flavonoids, glycosides, reduced sugar and phenols were detected by qualitative methods given by Khandelwal Antibacterial response of the medicinal plants against various pathogens was .

Phytochemical analysis was performed to screen the extracts for the presence of the following active principles: schwenkreis.comcterial Assay of Crude Extracts dry-pack method and with a wood applicator stick it was tamped down lightly.

One hundred milligram silica gel was. Phytochemical Properties of Chewing Sticks Extracts The extracts were examined according to the method of Harborne () for the presence of alkaloids, tannins, glycosides, saponin, flavonoids, phenol, phytate, oxalate, glycoside, steroids, hemaglutin, and trypsin inhibitors.

Evaluation of Antibacterial and Antifungal Properties of

The Phytochemical analysis and antibacterial activity of Ocimum gratissimum (scent leaf) and Vernonia amygdalina (bitter leaf) extracts was carried and it showed that the extracts had antibacterial effects on some drug resistant bacteria.

properties of O. Prosopis africana Against Some Selected Oral Pathogens 1 2 2 1A.L. Kolapo, chewing stick persists today among many African and fermented seeds are used as a food condiment [4] and its Table 1 shows the results of phytochemical analysis of the stem and root of P.

africana. Saponnins, alkaloids.

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